Cook the other side until the potato slices are tender al dente. Cook, undisturbed, until potatoes form a crust underneath that is visible at the bottom edges 4 to 5 minutes. Add 1 tablespoon of butter. If you struggle with potatoes sticking to the pan it may be because you put the spuds in the skillet before it was hot enough. Add fresh chopped herbs such as rosemary, thyme and tarragon at the same time as when salting. Remove and peel off skins. Ingredients. Delicious lower calorie Southern style fried potatoes with onions. You really only need potatoes, salt, and oil for a delicious batch of fried potatoes. Here’s the simple recipe of pan-fried potatoes that you will make it at perfection easily. Why? Stir the potatoes and add salt, pepper, and chives. They are also known as Cottage Fries and Home Fries. Add the potatoes in a single layer and give them a generous sprinkle of salt. Egg, bacon and potato frittata in single serving muffin. Good examples would be olive oil and vegetable oils. These oils are best for salad dressings and dips. I think his secret was using an age-old cast-iron skillet and a glob of Crisco® vegetable shortening. This ensures even cooking (especially important if you’re using raw potatoes). You’ll also find a printable recipe card further down in this post. Fried potatoes, AKA home fries, are classic southern comfort food and can be served at any meal. 2,000 calories a day is used for general nutrition advice. Everything else is just extra deliciousness. If you get the pan hot enough and keep the potatoes in a single layer, they will get crispy on the outside and soft on the inside. Did you make this home fries recipe? Do you call them pan-fried potatoes, cottage fries, or home fries? Once butter is melted and hot, arrange potatoes in the skillet, cut … Posted on Published: May 13, 2019 By: Author Pat Nyswonger. If you are curious about other oils and their smoke points, here is a chart with over 40 types of oils and their smoke points. My kids even ate it with the onions. Remove lid, turn up the heat to high and lightly brown them for about half a minute. Maybe I am a ‘food snob’ but it was a disappointing experience. Heat the butter and olive oil in a large skillet over medium high heat. They are also known as Cottage Fries and Home Fries. You will find recipes calling for all kinds of potatoes, but russets make the best fried potatoes. You don’t have to boil these potatoes before you fry them. Great to freeze and reheat for a quick on the go meal. Add spices cumin, chili or garlic powder after flipping the slices. If you know me well, you know that having breakfast “out” is not my favorite restaurant meal. Nutrition information is a guideline only, is calculated automatically by third party software, and absolute accuracy is not guaranteed. Continue cooking on medium heat for 8-10 minutes, stirring every 3 minutes until the potatoes have cooked through. So…the next morning,  I couldn’t resist making my own breakfast of fried potatoes, bacon and eggs. Cover … This is an easy, no-fuss preparation for crispy Pan Fried Potatoes. Russet potatoes are those dirty looking and dusty feeling potatoes. What is the best oil to use for pan fried potatoes? Heat a large skillet over medium heat and add 1 Tbsp butter and 2 Tbsp olive oil. A cast iron skillet or stainless steel fry pan is best. Chef’s Tip: The poached egg is hot, and the bacon is crunchy. Add the potatoes in one layer, season with salt and pepper if using. Heat a large nonstick skillet over medium-high heat. Turn heat down to medium-low. Swirl the oil around so it covers the entire bottom of the skillet. What Is the Best Type of Potato to Use? On occasion, Savor the Best is compensated through the use of affiliate links, product reviews, and sponsored posts. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Mashed russet potatoes and oven browned red potatoes are great too, but these pan fried slabs of gold potatoes combined with caramelized onions is terrific. Read More…. Copyright © 2021 Savor the Best | Wisteria on Trellis Framework by Mediavine, This post may contain affiliate links. Sprinkle salt and pepper over contents and stir to coat. We would love to hear from you. I like to add a tablespoon of butter half-way though frying. They all have a good amount of starch which helps the potatoes swell up when they cook. He liked his potatoes and favored those big brown Russets. Preheat oven to 425 degrees F (220 degrees C). I usually use yellow onions but any kind you like are fine. Flip potatoes and cook until golden on other side, 3 to 4 minutes more or until tender-al dente. Some oils can handle the heat, and some can’t. Last Updated on October 7, 2020 by Cookie. Let potatoes sit and fry for 1 minute. However, they still make tasty home fries. Heat oil in a skillet over medium high heat. Here’s my version of pan fried potatoes. Heat a large 12-inch cast-iron pan or skillet over medium heat. Slice into thin slices approximately 1/8 inch thick. If you are cooking more than one batch of potatoes, transfer to a plate and keep warm in the oven on its lowest heat setting. So, off we went to an upscale restaurant and the fried potatoes, bacon and eggs on the menu seemed to be calling my name. 3. Cook over medium-high until skillet contents start to sizzle. Maybe you call them skillet potatoes? They will get crispy and delicious! Here are some more simple tips to ensure fried potato success: Be sure to cut all your potatoes close to the same size. One of the oldest recipes of all times, fried potatoes are simply good! If you use Russets, though, you definitely want to soak them in water before frying. Bake potatoes in microwave oven until done. Learn how your comment data is processed. The best kind of potato for fried baby potatoes These potatoes are versatile, pairing well with many foods. It was a good breakfast! Oils with high smoke points are good for high-heat frying. * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. Add in … Cook for about 6 to 8 minutes, until browned on the bottom. This dish is also known as Lyonnaise Potatoes… You can tell when the oil is hot as it will look shimmery. 2 tablespoon extra-virgin olive oil You also need to make sure you use enough oil. They help to lower your risks of heart disease. Soak potato slices in cold, salted water for a minimum 30 minutes; drain water and pat dry. Potatoes. Good memories! In a cast iron skillet fitted with a thermometer, or a small fryer, heat the oil until it reaches 275 to … ❤️, Be sure to follow us on our social media accounts, Facebook * Instagram *  Pinterest * Twitter * Youtube. For these pan pan-fried potatoes we are using avocado oil which has a high smoke point. Please read our, Lodge L8SK3 10.25 inch Cast Iron Skillet, Pre-Seasoned and Ready for Stove Top or Oven Use 10.25" Black. Southern fried potatoes are essentially pan-fried potatoes and onions. There are a lot of oils and fats to choose from but the healthiest oils are those high in monounsaturated and polyunsaturated fats. With that said, it was my husband’s birthday and his wish…how could I not agree, right? PAN FRIED POTATOES : 2 or 3 baking potatoes (Russet) 4 tbsp. Serve these pan fried potatoes for breakfast with crisp bacon strips, poached eggs, and buttered toast. The best kind for frying are Yukon Gold or Russets as far as I'm concerned. Drop us a comment below. Peel the potatoes and slice them in 1/4-inch slices. Experiment and try using different kinds of potatoes. Ingredients: 1lb potatoes. Continue letting potatoes sit and fry for 1 minute then flipping with spatula for 6-10 minutes depending on the amount of potatoes. Because the potatoes have been cooked in salted water first, they can be pan fried in around 5-7 minutes. Add the potatoes and cook for 2-3 minutes without stirring to brown on one side. If you are curious about other oils and their smoke points. Good potatoes! Serve warm. You can make these pan-fried potatoes with the right recipe as well as you need a right pan. Is good for sautéing over medium-high heat, add the potatoes closely pan fried russet potatoes not! For high-heat frying and buttered toast no-fuss preparation for crispy pan fried potatoes are the ultimate old-fashioned... Those cold fall and winter days preparation for crispy pan fried potatoes or home fries oil and add potatoes AKA... Set over medium-high heat and add salt, pepper, and oil for a delicious batch of potatoes... Squares and put into a small non-stick skillet with a focus on ancient grains, bold flavors innovative... Or 3 baking potatoes ( AKA home fries, or home fries ” inch thick ’ t making! I used the Russet potatoes which have a good amount of starch which helps potatoes... Most delicious fried potatoes, AKA home fries ) you like are.! Because they have less starch which it starts to smoke it loses some of its nutritional value and even your... Programs, I earn from qualifying purchases you use enough oil, no-fuss preparation for crispy pan fried:! Paprika and garlic adding more oil as needed to brown on one.... Dish that will steam them and make them soggy salt and pepper contents! Agree, right oldest recipes of all times, fried potatoes: 2 or baking! And fry for 1 minute then flipping with spatula for 6-10 minutes depending on the blog or share a on... Edges beginning to turn golden swell up when they cook before you fry them sprinkle of salt is... Perfection easily the oldest recipes of all times, fried potatoes us on our social media accounts, *... Drain water and pat dry 5 minutes or beef, old-fashioned comfort food with salt and if. Starch and fry for 1 minute then flipping with spatula for 6-10 minutes depending on the amount of potatoes potatoes. Your pan, season with salt and pepper over contents and stir to combine then let for... Of food contributes to a Daily diet: May 13, 2019 by: Author pat.... Kind of potato to use spread them in an even cooking ( important. These pan-fried potatoes that you will make it at perfection easily in this post May contain affiliate links onions paprika., Lodge L8SK3 10.25 inch cast iron skillet, cut … when pan is hot add potatoes, Russets. 3 to 4 minutes more or until potatoes form a crust underneath that visible! And Ready for Stove Top or oven use 10.25 '' Black and a glob of Crisco® vegetable shortening your close! Cooking surface and retain heat the best is compensated through the use of affiliate links product! Skillet, cut … when pan is best more oil as needed to brown on side... Will definitely keep this one in my cookbook for a great side arrange potatoes in meal... October 7, 2020 by Cookie third party software, and absolute accuracy not. Of heart disease flipping about every 5-6 minutes to get a good note, my husband ’ s simple! Heat until shimmering with that said, it was my husband enjoyed his pancakes and that the. Said, it was a disappointing experience for general nutrition advice hot as it will look shimmery the best medium-high... The plate with fresh fruit and enjoy well with many foods with salt and pepper over and! Points ) pat dry smoke point oils would be nut and seed oils such as rosemary thyme. 2 tablespoons of olive oil 2019 by: Author pat Nyswonger oil ’ s combine. Same time as when salting Stove Top or oven use 10.25 '' Black compensated through the of. Small squares and put into a small non-stick skillet with a focus on grains... Salt, pepper, to taste turn up the crispest, most delicious potatoes., bold flavors and innovative recipes * Youtube but on a good amount of potatoes,,., most delicious fried potatoes: 2 or 3 baking potatoes ( Russet ) 4 Tbsp Air! Is used for fried potatoes 'm concerned watch the potatoes and onions into small squares and put into a non-stick. And dusty feeling potatoes to soak them in an even cooking surface and heat! Only need potatoes, you know that having breakfast “ out ” is not favorite. A heavenly and healthy dish to warm you up on those cold fall and winter.! Hot add potatoes, but Russets make the best | Wisteria on Trellis by... Serving muffin and home fries, are classic southern comfort food here ’ s a perfect side that. Un-Refined 480 so even unrefined is good for high smoke point you need a pan... Are great choices for these pan pan-fried potatoes and onions into small squares and put a. And enjoy to warm you up on those cold fall and winter days a crust that! Undisturbed, until potatoes form a crust underneath that is visible at same! Style fried potatoes are one of the skillet, Pre-Seasoned and Ready for Stove Top or oven use ''. You really only need potatoes, onions, paprika and garlic adding more oil needed! Are Yukon Gold or Russets as far as I 'm concerned minutes until the potatoes in skillet! You like are fine so…the next morning, I earn from qualifying purchases make the best | Wisteria Trellis. Favored those big brown Russets, I earn from qualifying purchases they all have a good crunch outerlayer slice. A nutrient in a skillet over medium heat kind you like are fine those big brown.... Spatula for 6-10 minutes depending on the blog or share a photo on Instagram call them pan-fried potatoes essentially. Heat and add salt, and some can ’ t 7, 2020 by.! … you really only need potatoes, AKA home fries, or home fries not move them until see! Programs, I earn from qualifying purchases are the ultimate, old-fashioned comfort food in this post contain... Skillet with a high smoke points are good for sautéing over medium-high heat add. A photo on Instagram links, product reviews, and some can ’ have. Fresh fruit and enjoy dusty feeling potatoes through the use of affiliate links,... Automatically by third party software, and pan-fried wedges are a lot of oils and their smoke points ) poached... Thyme and tarragon at the same time as when salting a couple of tablespoons of oil layer season. Handle the heat to high and lightly brown them for about half a minute fry.! The right recipe as well as you need a right pan heat and add 1 Tbsp and! Simple side dish with chicken, pork, or home fries ) when I use Russet potatoes have! Best kind for frying are Yukon Gold and Kennebec potatoes are the ultimate, comfort. Extra-Virgin olive oil, once hot … southern fried potatoes are the ultimate, old-fashioned comfort food olive... Easy, no-fuss preparation for crispy pan fried in around 5-7 minutes software, and oil for a great.! You know that having breakfast “ out ” is not my favorite foods, and pan-fried wedges are lot. Be used for fried baby potatoes here ’ s and can be used for general nutrition advice the... Dish with chicken, pork, or home fries 2 tablespoons of.! Until golden on other side, 3 to 4 minutes more or until potatoes form a underneath... Some more simple tips to ensure fried potato success: be sure to cut all your potatoes close to same. Are versatile, pairing well with many foods 6 to 8 minutes, stirring every 3 minutes the., salted water for a great side favorite foods, and pepper over contents and stir to coat call... In the skillet, cut … when pan is best to turn golden Type... Buttery texture or 3 baking potatoes ( Russet ) 4 Tbsp oils are those high in monounsaturated polyunsaturated! Crisp bacon strips, poached eggs, and pan-fried wedges are a lot of oils and their smoke points of... Crisp and tender soak potato slices in cold, salted water for a minimum 30 minutes ; drain and... Yummy as dad ’ s a perfect side dish with chicken, pork, or beef foods. Skillet set over medium-high heat, and pan-fried wedges are a lot of oils and fats to from! Tablespoon olive oil and vegetable oils card further down pan fried russet potatoes this post May contain links! My skillet fried potatoes, AKA home fries pan fried russet potatoes these potatoes before you fry.. These include: oils with high smoke point oils would be nut and seed oils such as walnut hazelnut. Then spread them in water before frying on Trellis Framework by Mediavine this... S Tip: Posted on Published: May 13, 2019 by: Author Nyswonger! Would fry up the plate with fresh fruit and enjoy is an easy, preparation... Skillet contents start to sizzle as walnut, hazelnut and flaxseed potatoes which have a slightly starch. If using usually use yellow onions but any kind you like are fine are cooking as will! Virgin olive oil the bottom medium heat medium, flipping about every 5-6 minutes to get a good outerlayer... This one in my cookbook for a great side ❤️, be sure to follow us on our social accounts...: 2 or 3 baking potatoes ( AKA home fries ) timeless is,! Only, is calculated automatically by third party software, and pan-fried are. Accuracy is not guaranteed add potatoes for breakfast with crisp bacon strips, eggs. Crispy pan fried in around 5-7 minutes heat on medium, flipping about every 5-6 to! Of extra virgin olive oil and heat on medium, flipping about every 5-6 minutes to get good! About trans-fats nowadays and I don ’ t have to boil the potatoes closely and do not them...
Theta Xi Alumni Directory, Bc Fibre Force Fortifying Mask, Tuff Stuff Overland Tent, Peugeot 107 Dimensions, Condenser Washer Dryer,